A delicious Green Tea Frappuccino Starbucks frozen drink with a flair of matcha makes you realize the happiness of summers knocking at your doorsteps. It’s known to us that Starbucks keeps a collection of coffee-based Frappuccino’s but do you know that the green tea Frappuccino’s are tea-based?
Well! The unbeatable taste of drinks at Starbucks showcase the queue of regular fans but the homemade version of matcha green tea Starbucks delights you with the tough competition next to Starbucks of taste if you try it out once for sure.
The article carries each chunk of circulated information from ingredients to the procedure. Just flip as per the need!
Green Tea Frappuccino Starbucks Recipe
The Green Tea Frappuccino drink is an aesthetic blend of matcha green tea, Starbucks Frappuccino base syrup, milk, vanilla syrup, and the whipped cream embraced by ice to reveal the chilled smooth creamy treat at Starbucks secret collections.The Starbucks Frappuccino base syrup is the key base of all Frappuccino drinks at Starbucks but everyone is creeping behind the unfolded recipe of magical drink.
The Starbucks drink only can reveal the secret of what all it is made of. According to the barista, the refreshing drink of Matcha Frappuccino at Starbucks treat can have the touch of sweetened(in the US) or non-sweetened(in Canada) matcha as per the local demand.
Ingredients list with Measurement
You can make the fluffy top treat of matcha green tea Starbucks to yourself with the easily available handful of ingredients at the home desk of your kitchen. Let’s see how to proceed with the list :
- The Homemade Frappuccino Base Syrup (3 tablespoons): It’s the main ingredient to plot the base for the recipe. It’s better to prepare it before hands and make it cool by preserving it in the fridge.
- Vanilla Syrup (2 table spoon): You can use homemade or readymade store-based vanilla syrup as a sweetener to whipped cream and frappuccino.
- Matcha (2 teaspoons powdered version): Take unsweetened matcha and add sweetener as per the taste separately. Use good quality matcha for the bright green color and refreshing taste of your matcha frappuccino.
- Vanilla Whipped Cream (¼ cup heavy cream + 1 tablespoon vanilla syrup): It is used to make smooth whipped cream with a light and thick texture groomed with the vanilla flavor.
- Whole Milk/Milk (2/3 cup): Starbucks uses whole milk for the frappuccinos but there is no hard and fast rule for the recipe. So, you can use any type of milk whether oat milk, plain milk, or dairy-free milk. But it’s suggested to use whole milk to get the thick creamy frappuccino through the full fat of whole milk.
- Ice (1 cup of small cubes): Try to make ice with filtered water for better results.
Appliances:
High-quality blender, saucepan
How to Make Starbucks Green Tea Frappuccino at Home?
Get ready for the best and most innovative experience of your own homemade Green Tea Frappuccino with the recipe ahead.
Step 1: Prepare Homemade Frappuccino Base Syrup
- Pour half cup of water and three fourth cup of sugar (granulated or brown sugar) in a saucepan and simmer at low flame till the sugar granules get dissolved.
- Cool the syrup at normal room temperature.
- Mingle the cooled sugar syrup with one teaspoon of vanilla extracts and the xanthan gum powder.
- Transfer the frappuccino base syrup into an airtight jar and keep it aside.
Note: Here the xanthan gum powder triggers the smooth and thick texture to any of the drinks mixed with.
Caution: Don’t introduce xanthan powder directly to the sugar water solution to cure lumps.
Step 2: Prepare Vanilla Whipped Cream
- First of all, whisk the heavy cream with vanilla syrup to make the perfect texture of vanilla whipped cream. Do not blend whipped cream for longer.
- Blend only till you do not get the creamy soft peaks of it.
- Keep it aside.
Step 3: Blend All the Other Ingredients
- Keep all other ingredients like homemade frappuccino base syrup, matcha, ice, vanilla syrup, milk in a blender and start at low speed. Check that the ice blended uniformly at last after the blending.
- Always try to add other ingredients before ice cubes for effective blending.
Step 4: Transfer the Blend of All Ingredients
- Transfer the blended frappuccino into a cup to get decorated with the topping.
Step 5: Topping with the Vanilla Whipped Cream
- Top the frappuccino with vanilla whipped cream to get the real look of Starbucks green tea frappuccino.
- Don’t you think it’s easy to get your homemade matcha frappe Starbucks within a few minutes to refresh yourself? Enjoy the best bright green fluffy delicious drink!
Is Green Tea Frappuccino Starbucks Healthy?
The milk, matcha green tea holds a little fat and calories but is still more nutritional due to the ingredients involved in the recipe. Although the nutritional information is available in detail on the Starbucks website for their drinks.
Does Green Tea Frappuccino have Caffeine?
Actually yes and the drinks having matcha green tea have more caffeine than any other green tea drink. The matcha is a powdered green tea leaf that is directly blended with the other ingredients in the drink.
So, you are having the intake of the complete leaf. Whereas in the case of other green tea drinks like brewing regular green tea, generally the tea bags are separated after use, or in some cases, the tea leaves are strained out.
Conclusion
Hope you got the complete guide for your homemade Starbucks green tea matcha Frappuccino. The recipe doesn’t force you to cross the budget, you can keep the bucks of the economy for treats ahead.
The fresh and refreshing drink makes you feel proud with your analyzed tips. Keep on sharing your experiences to trigger us with many more recipes ahead. Till then enjoy the refreshment!
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Namrata Laha is an aspiring content writer, She is an English Honours Graduate from the reputed St. Xavier’s College, Kolkata. She is willing to complete her Masters along side carrying out her role as a private tutor.